Bell’s Brewery brings its Hopslam Ale to Puerto Rico.
This strong Double Ipa starts with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops.
Hopslam has the most complex hopping schedule in the Bell’s repertoire.
Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double India Pale Ale style.
Hopslam is best enjoyed as fresh as possible.
Alcohol By Volume: 10.00%
Shelf Life: 6 Months
